Dietary Aide

Date Posted: 
Wednesday, January 29, 2020
Location: 
Bridges® by EPOCH at Pembroke
Hours: 

Part-time position, varied hours. Flexible.

Reporting To: 

Mickey Averill, Food Service Director

Requirements: 

Must be reliable, friendly and professional. Must be able to follow kitchen/dining protocols to meet facility standards. Must have good communication both written and verbally and be detailed oriented.

Responsibility: 

Responsible for overall dining experience for memory care residents.

If you are interested in applying for this open position, please forward your resume to:

Attn: Mickey Averill, Food Service Director
Bridges by EPOCH at Pembroke
49 Cross St
Pembroke, MA 02359

E-mail: maverill@bridgesbyepoch.com

Applicants should discuss their interest in an open position with their immediate supervisor prior to submitting their resume for consideration. EPOCH is an equal opportunity employer