Food Service Director
Must have some experience in an Assisted Living setting, preferably in a memory care community. Must have excellent interpersonal and customer service skills. ServSafe Certificate required.
Food preparation and other culinary services in the kitchen.
If you are interested in applying for this position, please forward your resume to:
Attn: Deepa Purshotham, Business Office Manager
Bridges by EPOCH at Westwood
140 University Ave
Westwood, MA 02090
Applicants should discuss their interest in an open position with their immediate supervisor prior to submitting their resume for consideration. EPOCH is an equal opportunity employer.